Pink Pistachio Panic Pie

Whoever said strawberries and pistachios belong in fancy desserts clearly never tried them stuffed into a cookie pie.

A thick, gooey cookie pie layered with creamy pistachio spread and silky strawberry spread, packed with buttery gluten-free Scotch Fingers and melty white chocolate chips. Finished with a drizzle of white chocolate, every bite is the perfect balance of nutty, buttery and sweet.

Creamy. Crunchy. Fruity. Completely overfilled. It's everything you love about pistachios, strawberries and biscuits, crammed into one ridiculously indulgent cookie pie.

Ingredients & Allergens:
Gluten-free flour blend (rice flour, potato starch, tapioca starch, xanthan gum), butter (milk), brown sugar, white sugar, eggs, chocolate chips, gluten-free Scotch Fingers, pistachio spread, strawberry spread, white chocolate (milk), freeze-dried strawberries, pistachios, vanilla extract, baking powder, salt.

Contains: milk, eggs, pistachios (tree nuts).
May contain traces of: peanuts, soy and other tree nuts.